摘要
The magnetocaloric effect (MCE) of La0.8Ce0.2Fe 11.4Si1.6Bx (x=0.00.5) compounds, prepared by a copper-mold casting (CMC) method, has been investigated. Comparing with the conventional arc-melting (CAM) method, the relatively homogenous composition and microstructure were achieved in the precursor alloys prepared by the CMC method. As a result, the annealing time is dramatically shortened from several weeks for CAM alloys to 2 h for CMC alloys, suggesting that CMC method is a time-saving and energy-saving method for fabrication of MCE alloys. On the other hand, it is revealed that B addition gives rise to an enhancement of Curie temperature (TC), a reduction of thermal lag and magnetic hysteresis and a broadening of working temperature span as well. Although the peak value of magnetic entropy change decreases with B content, various B-contained compounds hold close refrigerant capacities. Comprehensively considering magnetocaloric properties of the B-contained La0.8Ce0.2Fe 11.4Si1.6Bx compounds, it can be concluded that the B-contained compounds prepared by CMC method are promising candidates of magnetocaloric materials in practical application.
| 源语言 | 英语 |
|---|---|
| 页(从-至) | 1741-1744 |
| 页数 | 4 |
| 期刊 | Journal of Magnetism and Magnetic Materials |
| 卷 | 323 |
| 期 | 13 |
| DOI | |
| 出版状态 | 已出版 - 7月 2011 |
| 已对外发布 | 是 |
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