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Separation and purification of human salivary protein by high-performance hydrophobicity chromatography

  • Juan Jing
  • , Tiezhou Hou
  • , Dongfang Zhao
  • , Qiang Wang
  • , Meisheng Ruan
  • , Jianxia Hou
  • Xi'an Jiaotong University

科研成果: 期刊稿件文章同行评审

摘要

Objective: To separate and purify human whole salivary protein, parotid salivary protein and submandibular/sublingual salivary protein by HPHIC to discuss the best separation condition and its clinical significance. Methods: Each kind of salivary sample was collected, centrifugated and lyophilized at low temperature and stored for use. After the gradient was separated by different concentrations of (NH4)2SO4, KH2 PO4 as A and B phase, each spike was collected and qualified by biochemical techniques. Results: There were 12, 6 and 8 protein components in the whole salivary, parotid salivary and submandibular/sublingual salivary, respectively, with minimal standard error and good duplication. Five kinds of protein could be qualified, such as proline-rich protein, statherin, cystatin S, α-amylase and histone-rich protein. Conclusion: HPHIC can be used to separate human whole salivary protein, parotid salivary potein and submandibular/sublingual salivary protein.

源语言英语
页(从-至)82-84
页数3
期刊Journal of Xi'an Jiaotong University (Medical Sciences)
24
1
出版状态已出版 - 2月 2003

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