TY - JOUR
T1 - Progress in the Development of Detection Strategies Based on Olfactory and Gustatory Biomimetic Biosensors
AU - Chen, Yating
AU - Du, Liping
AU - Tian, Yulan
AU - Zhu, Ping
AU - Liu, Shuge
AU - Liang, Dongxin
AU - Liu, Yage
AU - Wang, Miaomiao
AU - Chen, Wei
AU - Wu, Chunsheng
N1 - Publisher Copyright:
© 2022 by the authors.
PY - 2022/10
Y1 - 2022/10
N2 - The biomimetic olfactory and gustatory biosensing devices have broad applications in many fields, such as industry, security, and biomedicine. The development of these biosensors was inspired by the organization of biological olfactory and gustatory systems. In this review, we summarized the most recent advances in the development of detection strategies for chemical sensing based on olfactory and gustatory biomimetic biosensors. First, sensing mechanisms and principles of olfaction and gustation are briefly introduced. Then, different biomimetic sensing detection strategies are outlined based on different sensing devices functionalized with various molecular and cellular components originating from natural olfactory and gustatory systems. Thereafter, various biomimetic olfactory and gustatory biosensors are introduced in detail by classifying and summarizing the detection strategies based on different sensing devices. Finally, the future directions and challenges of biomimetic biosensing development are proposed and discussed.
AB - The biomimetic olfactory and gustatory biosensing devices have broad applications in many fields, such as industry, security, and biomedicine. The development of these biosensors was inspired by the organization of biological olfactory and gustatory systems. In this review, we summarized the most recent advances in the development of detection strategies for chemical sensing based on olfactory and gustatory biomimetic biosensors. First, sensing mechanisms and principles of olfaction and gustation are briefly introduced. Then, different biomimetic sensing detection strategies are outlined based on different sensing devices functionalized with various molecular and cellular components originating from natural olfactory and gustatory systems. Thereafter, various biomimetic olfactory and gustatory biosensors are introduced in detail by classifying and summarizing the detection strategies based on different sensing devices. Finally, the future directions and challenges of biomimetic biosensing development are proposed and discussed.
KW - biomimetic biosensors
KW - detection strategies
KW - olfactory and gustatory
UR - https://www.scopus.com/pages/publications/85140412068
U2 - 10.3390/bios12100858
DO - 10.3390/bios12100858
M3 - 文献综述
C2 - 36290995
AN - SCOPUS:85140412068
SN - 2079-6374
VL - 12
JO - Biosensors
JF - Biosensors
IS - 10
M1 - 858
ER -