Abstract
The search for room-temperature high-performance magnetocaloric materials is highly stimulated towards magnetic refrigeration techniques. Here we report the boron doping effect on the magnetostructural transition and magnetocaloric effect of the Mn0.89Fe0.11NiGe alloy. Our studies reveal that the addition of only 0.2 at% boron induces a large magnetic entropy change (∆Sm) of − 69.4 J kg−1 K−1 at 298.5 K under μ0H up to 7 T, which is ~ 34.0% higher than that of − 51.8 J kg−1K−1 in the host alloy Mn0.89Fe0.11NiGe obtained at a much lower temperature of 267.5 K. With the increase of boron content, the phase transition temperature Ms showed a nonlinear change that first increased and then decreased. The investigation of the microstructure by transmission electron microscopy suggests that the minor B atoms will get into the interstitial site of Mn0.89Fe0.11NiGe alloy, increase the cell volume, and stabilize the orthorhombic structure of the alloy. This could be the main reason for the increase in magneto-structural transition temperatures. Otherwise, the excessive B atoms will introduce precipitates, and cause the reduction of the magnetostructural transition temperature. It suggests that proper doping point defects are effective to tailor magneto-structural transition toward achieving the magnetocaloric effect.
| Original language | English |
|---|---|
| Article number | 165764 |
| Journal | Journal of Alloys and Compounds |
| Volume | 918 |
| DOIs | |
| State | Published - 15 Oct 2022 |
Keywords
- Magnetocaloric effect
- Martensitic phase transformation
- MnFeNiGe alloy
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