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Investigation of flow boiling heat transfer and boiling crisis on a rough surface using infrared thermometry

  • G. Y. Su
  • , C. Wang
  • , L. Zhang
  • , J. H. Seong
  • , R. Kommajosyula
  • , B. Phillips
  • , M. Bucci
  • Massachusetts Institute of Technology

Research output: Contribution to journalArticlepeer-review

48 Scopus citations

Abstract

We design and build a special heater to enable infrared investigations of boiling heat transfer on surfaces featuring the typical roughness and scratch pattern of commercial-grade heat transfer surfaces (in this case a zirconium alloy typically used as fuel cladding material in nuclear reactors). We use high-speed infrared thermometry to investigate surface effects on the boiling process for both the rough infrared heater and a reference more conventional, nano-smooth infrared heater. Compared to the nano-smooth surface, the rough surface has larger nucleation sites, which require a lower nucleation temperature. The rough surface has a much smaller bubble departure volume. However, it has a much higher nucleation site density, and, overall, a higher heat transfer coefficient. We capture this behavior with a stochastic heat flux partitioning model. Notably, while the two surfaces have very different boiling dynamics, the boiling crisis has a common “signature”. For both surfaces, the probability density functions of bubble footprint areas follow a power law with a negative exponent smaller than 3, also known as a scale-free distribution. We predict these observations and the onset of the boiling crisis using a continuum percolation model. These results corroborate the hypothesis of the boiling crisis as a percolative critical phase transition of the bubble interaction process.

Original languageEnglish
Article number120134
JournalInternational Journal of Heat and Mass Transfer
Volume160
DOIs
StatePublished - Oct 2020
Externally publishedYes

Keywords

  • Boiling crisis
  • Heat partitioning
  • Infrared thermometry
  • Subcooled flow boiling
  • Surface roughness

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