Impact of rural-urban environment on metabolic profile and response to a 5-day high-fat diet

  • Dicky L. Tahapary
  • , Karin De Ruiter
  • , Farid Kurniawan
  • , Yenny Djuardi
  • , Yanan Wang
  • , Siti M.E. Nurdin
  • , Elisa Iskandar
  • , Dominggus Minggu
  • , Em Yunir
  • , Bruno Guigas
  • , Taniawati Supali
  • , Patrick C.N. Rensen
  • , Erliyani Sartono
  • , Pradana Soewondo
  • , Dante S. Harbuwono
  • , Johannes W.A. Smit
  • , Maria Yazdanbakhsh

Research output: Contribution to journalArticlepeer-review

12 Scopus citations

Abstract

Epidemiological studies have indicated that rural living might be protective against type 2 diabetes development. We compared the metabolic profile and response to a short-Term high-fat high-calorie diet (HFD) of men with the same genetic background living in an urban and rural area of Indonesia. First, we recruited 154 Floresian male subjects (18-65 years old), of whom 105 lived in a rural area (Flores) and 49 had migrated and lived in urban area (Jakarta) for more than 1 year. The urban group had significantly higher whole-body insulin resistance (IR), as assessed by homeostatic-model-Assessment of IR (HOMA-IR), [mean difference (95% CI), p-value: 0.10 (0.02-0.17), p = 0.01]. Next, we recruited 17 urban and 17 rural age-And-BMI-matched healthy-young-male volunteers for a 5-day HFD challenge. The HOMA-IR increased in both groups similarly-0.77 (-2.03-0.49), p = 0.22]. Neither rural living nor factors associated with rural living, such as current helminth infection or total IgE, were associated with protection against acute induction of IR by HFD.

Original languageEnglish
Article number8149
JournalScientific Reports
Volume8
Issue number1
DOIs
StatePublished - 1 Dec 2018
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Fingerprint

Dive into the research topics of 'Impact of rural-urban environment on metabolic profile and response to a 5-day high-fat diet'. Together they form a unique fingerprint.

Cite this