Electrocaloric effect in chemically modified barium titanate ferroelectric ceramics

  • Yunyao Huang
  • , Xiyu Ma
  • , Wenjing Shi
  • , Haibo Zhang
  • , Nguyen Minh An Tran
  • , Vladimir Laletin
  • , Vladimir Shur
  • , Shengguo Lu
  • , Li Jin

Research output: Contribution to journalArticlepeer-review

4 Scopus citations

Abstract

Electrocaloric (EC) refrigeration offers superior energy-conversion efficiency, miniaturization, and environmental benefits compared to compression refrigeration. However, its practical application is limited by the challenge of aligning the adiabatic temperature change (ΔT) with the operational temperature range. In this study, we have tailored the EC characteristics of BaTiO3 (BT)-based Ba(Ti0.9Sn0.1)O3 (BTS) ferroelectric ceramics using Bi(Mg0.5Ti0.5)O3 (BMT). We provide a comprehensive analysis of the microstructure, electrical properties, and EC behavior of the (1–x)BTS-xBMT system. Our results indicate that the incorporation of BMT establishes a broad platform in the dielectric spectrum while maintaining high polarization. This improvement potentially increases the electrocaloric effect (ECE) and expands the operating temperature range. Direct heat flux measurements reveal that the x = 0.02 composition achieves a maximum ΔT (ΔTmax) of 0.41 K with a temperature span (Tspan) of 68 °C under an intermediate electric field of 50 kV/cm. Moreover, the x = 0.01 sample exhibits a room-temperature ΔT of 0.33 K and relatively good temperature stability within 30–130 °C. These findings indicate that chemical modification methods have the potential to optimize the cooling capacity of refrigerants.

Original languageEnglish
Pages (from-to)50098-50106
Number of pages9
JournalCeramics International
Volume50
Issue number23
DOIs
StatePublished - 1 Dec 2024

Keywords

  • BaTiO
  • Diffused phase transition
  • Electrocaloric effect
  • Temperature span

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