Abstract
This article starts with the global challenge of the generation and disposal of large amounts of food waste, and how anaerobic digestion (AD) can serve as a promising approach to convert food waste to renewable energy and fertilizers. Then, the fundamental knowledge of AD, including its basic biological processes and important operating parameters is explained, followed by the application of AD for food waste. Finally, AD of food waste is concluded to be a promising technology, but there are still many technical, economic, and social challenges for its wide application.
| Original language | English |
|---|---|
| Title of host publication | Encyclopedia of Food Security and Sustainability |
| Publisher | Elsevier |
| Pages | 530-537 |
| Number of pages | 8 |
| ISBN (Electronic) | 9780128126875 |
| ISBN (Print) | 9780128126882 |
| DOIs | |
| State | Published - 1 Jan 2018 |
| Externally published | Yes |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 7 Affordable and Clean Energy
Keywords
- Agricultural waste
- Anaerobic digestion
- Bioenergy
- Biofuel
- Biogas
- Co-digestion
- Digestate
- Food waste
- Methane
- Operating parameters
- Sewage sludge
- Waste management
- Waste recycle
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